
Peanut Butter Cheesecake
Peanut Butter Cheesecake

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Peanut butter Cheesecake. The ultimate recipe for peanut butter lovers.
Ingredients for the base:
Ingredients for the cream:
Instructions:
In a bowl, pour the grated biscuit, the lukewarm melted butter and stir until it gets the wet sand texture. Place the biscuit base in a stirrup and bake in the oven at 180 ° C for 5 minutes and let it cool down.
In the mixer, beat the cream cheese and sugar, then add the peanut butter, vanilla and beat a little bit further. Add one egg and mix gently until the mixture is homogenized. Finally, add the chocolate chips, pour the mixture over the biscuit base and bake at 180 ° C for 50-55 minutes. We decorate the cheesecake with peanuts and chocolate flakes.

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Nest Greek Products will be closed from 20 July to 25 August 2026 for our summer break. We’ll reopen on 26 August and look forward to welcoming you back. Thank you for your understanding, and have a wonderful summer!