Our selection of pasta products has been chosen based on their high quality and the ability to suit special dietary needs. The Gluten-free range is made with high-quality raw materials, such as chickpea, corn, and rice flour, free from preservatives and GMOs. Our handmade artisan pasta from Northern Greece includes a range of top-quality pasta made from all-natural Greek ingredients and fresh vegetables providing a delicious, healthy, and nutritious type of Mediterranean pasta.